Details
Winery | Di Berardino |
Bio | Biological |
Type | Red Wines |
Region | Abruzzo |
Wine zone | Abruzzo |
Appellation or Vine | Montepulciano d'Abruzzo D.O.C. |
Composition | Montepulciano D'Abruzzo 100% |
Year | 2021 |
Alcoholic Content | 13.5 |
Bottle type | Borgognona |
Content (cl) | 75 |
Glass type | Chianti Classico |
Montepulciano is considered the king of wines from Abruzzo, strong and gentle as the land and traditions of this country. It is a wine with a strong personality capable of long aging. It has a ruby red color with violet hues. At nose it shows aromas of berries and black cherries, slightly spicy. At palate it is balanced and has a good structure. Traditionally the skins are held in contact with the must for a period of 15-20 days, while the refinement takes place in stainless steel tanks. Contains sulphites. Produced by Vignavolando SAS di Cocco F. & C. - Pescara - Italy.
The producer
The Di Berardino winery was born from an intuition of the owner, Fausto Di Berardino, with the intent to promote the wines through the beauty of the Abruzzo region, as well as the culture and traditions of the place, with modern and innovative methods. The vineyards, all owned by the company, cover a total of eight acres, on the hills of the Valle di Fonte Vecchia near the village Villa Caldari in the province of Chieti. These are sunny lands, once crossed by shepherds with their flocks headed to the south in search of greener pastures. All soils have converted recently from traditional agricultural lands to organic fields, thus receiving the certification from ICEA, entity that controls the production of organic soils of the area. After a careful selection of grapes, the fruits are harvested by hand without the aid of machinery.
Best with
Excellent with aged cheese, lamb and grilled red meat.
How to serve it
Serve at room temperature, uncork at least one hour before pouring in transparent, crystal wine glass.
How to keep
It is suitable for long aging, therefore it is recommended to store the bottle lying in a dark, damp and cool cellar.