Pelago Umani Ronchi 2013

Pelago Umani Ronchi 2013

This red wine, produced in the heart of Marche by one of the historic wine-makers in the area, is a beautiful combination of the herby features of Cabernet and hints of spices, pepper and liquorice.
SKU W122

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Description

Details

WineryUmani Ronchi
BioNo
TypeRed Wines
RegionMarche
Wine zoneJesi
Appellation or VineCabernet Sauvignon
CompositionCabernet Sauvignon (50%), Montepulciano (40%), Merlot (10%)
Year2013
Alcoholic Content14
Bottle typeBordolese
Content (cl)75
Glass typeBordeaux Grand Cru
Despite great results already obtained from the native Montepulciano grape, with this new wine Umani Ronchi have come up with something that genuinely enlarges the range of their products. The herby aromas of Cabernet and the fruity Montepulciano combine in perfect harmony with a sweet and spicy hint of clean wood. The wine is made through a process of alcoholic fermentation with the grapeskins present for a period of fifteen days, followed by malolactic fermentation after the wine has been drawn. The first phase of the ageing process is carried out in Allier and Troncais oak barrels under controlled temperatures for twelve months. It is a strong ruby colour with a grainy reflection and is a beautiful combination of the various herby features of Cabernet and hints of spices, pepper and liquorice. On the palate there is an impact of blackberries, forest fruits, vanilla and a hint of minerals.

The producer

Since the beginning of its history, Umani Ronchi has distinguished itself as a great interpreter of two of the most typical wines of the Marche region, Verdicchio and Rosso Conero. Massimo Bernetti, who since the 1990s has been joined in the management of the company by his son Michele, has created wines which are appreciated throughout the world, has renovated the vineyard stock and has refurbished the great winery at Osimo, but he is not yet satisfied and stubbornly insists on following the imperatives of a product of the highest quality. All this translates into serious work of experimental agronomy and vineyard care, and the adoption of the most advanced techniques of cultivation and vinification. In the last few years the growth of interest in the wines produced in the neighbouring region of Abruzzo led Umani Ronchi in 2002 to purchase a 30 hectare holding in the Teramane hills, a designated sub-area of Montepulciano d'Abruzzo appellation.

Best with

Although this is a wine that can be drunk on its own, it is perfectly suited to red meat, feathered game, and mature cheeses.

How to serve it

It is recommended to open the bottle two or three hours before serving. The wine should be served at 18 - 20 degrees centigrade. The best glasses to use are clear, transparent crystal goblets.

How to keep

This is a wine that can be trusted to improve with time, and can be kept for up to five years. The bottles should be laid horizontally in a cool, dark, humid wine-cellar.

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