Gavi Montobbio 2015

Gavi Montobbio 2015

A great elegance, richness of scents, a fine and persistent bouquet, a full, fresh, fruity and armonic flavour for this dry white wine produced in Castelletto D'Orba in the heart of the southern Monferrato, by a little winehouse devoted to quality.
SKU W364
3.00 su 5 in base a 1 valutazione del cliente

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Regular Price: €7.96

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Description

Details

WineryMontobbio
BioNo
TypeWhite Wines
RegionPiedmont
Wine zoneAlto Monferrato
Appellation or VineGavi D.O.C.G.
CompositionCortese Di Gavi 100%
Year2015
Alcoholic Content12.5
Bottle typeBordolese
Content (cl)75
Glass typeAlsace
Grapes are selected with care, they are picked by hand and softly pressed right away. The obtained flower-must ferments to a controlled temperature and after a cold stabilization, the wine is conserved to a controlled temperature till the sterile embottling. It's with any doubt the most esteemed and famous Piedmontese white wine in the world, thanks also to its longevity. The result is an elegant, rich scented, fine and persistent bouquet, a straw yellow color with hinted green reflexes, a full, fresh, fruity and harmonic taste.

The producer

Armando and Aurelio Montobbio are the owners; they are twins, both oenologists, in a way to tie the most rationalized techniques with the ancient wine-making traditions. Montobbio's family is linked from different generations to the good quality wine world, and on their ancestors way, Armando and Aurelio keep on searching to increase more and more the absolute quality.

Best with

It's perfect with seafood dishes and white meat, with tasting and delicious horse -d'oeuvres and as appetizer's cocktail in important celebrations.

How to serve it

It has to be served in crystal, uncolored and threadless glass, to a temperature of 11-12°C

How to keep

We suggest to keep bottles laid down in a quite dark and fresh location.

Reviews

A bit on the light side.Review by John
Quality
Its obviously lacking body u get with a GdiG but should have been a bigger wine than this. (Posted on 8/14/2017)

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